It was designer-illustrator Emily Fishpool over in St Ives who first handed me a tiny piece of a ‘raw chocolate bar’ at a barbecue. Tiny not because she’s an ungenerous sort but rather because you only really need a small amount – it’s pretty punchy stuff, and I’ve been popping away the little bars ever since, plucked from the fridge at the back of Archie Browns.
Being a stiff believer in full-fat, non-light, food-for-taste food, I initially approached the concept of ‘healthy’ chocolate with characteristic cynicism. But I have to say it is an incredibly moreish thing… and I know that because I just chain-ate all the chocolates in the picture above, one after another.
These little pieces of chocolate art are the work of a new Cornish raw chocolate company I’ve just discovered called Magic Chocolate. They are cutely hand-moulded and come in flavours such as lemon, strawberry & peppercorn, peppermint and chocolate orange.
Being naturally sweetened and free from dairy, they fill a quite different chocolate ‘need’ to your textbook 3pm sugar-low Cadbury’s binge that leads you blindly and ill-advisedly to the corner shop. It’s still satisfying but not overly sweet and it’s more, well, raw. See what you think.