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A shout-out for two interesting things happening at the Poly in Falmouth. The first is a talk by very long-time pasties & cream friend Paul Spooner, whose career as an automata maker (“making mechanical jokes for people with short attention spans”) has included pieces for the Science Museum, Louis Vuitton and, er, me aged six (a wooden box that I still have and keep my drawing pins in). Takes place tonight at 8pm at the Poly; pay a little visit here for more information and tickets.
The second thing I’m giving you a fraction more notice for. Opening on 21st February, also at the Poly, is an exhibition of the sumptuous illustrations and photography that appear in the Parabola Project‘s second book (the beautifully designed anthology I blogged about the other day). Here’s a taster, reproduced here with kind permission of Parabola.
Paul Spooner: Thursday 16 February, 7.30pm, Tickets: £8 (£7 RCPS members, concs & students). www.thepoly.org
‘The Parabola Project, the Artwork”, 21st Feb for one week, free admission: http://wordslikepictures.com/parabola/
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I got a little overexcited in Falmouth’s new ‘artisan coffee‘ café Espressini on Saturday. The coffee menu covers an entire six-foot-long blackboard, the coffee is great and there are three types of sugar (including one with dried rose petals in, another with chilli).
What’s more, the styling is very neat. Your coffee is served in retro turquoise cups and saucers, there’s a centrepiece La Marzocco coffee machine, and piles of mags and papers – all nicely accessorised by the addition of artily dressed Falmouth students ;). Owner Rupert said he looked at some properties in Penzance but Falmouth won out… Ouch, that was hard to hear (what I wouldn’t give for a good hangout coffee shop in PZ) but it does at least now provide further motivation, should ever it be needed, to make the pilgrimage to Trago.
39 Killigrew Street, TR11 3PW, Falmouth, Cornwall. A website is on its way but in the meanwhile, there’s a FB page for interested parties: http://www.facebook.com/Espressini
Now Kernow is some way from the city (no, not that one, I mean the city). And every time I get that donkey of a FGW train, it feels ever so slightly further. But for one day a year, on St Piran’s Day fittingly, Cornwall gets its moment of fame in London for the ‘Kernow in the City‘ event, showcasing Cornish artists, music and film.
There are to be real Cornish pasties and ale, live shows from the Crowns and the Loose Salute, Cornish language workshops, visual arts, plus singer-songwriter Ruarri Joseph, who I’ve never seen live but I am fond of the sweet chorus I have posted above (touch of the David Gray? That’s alright, that’s alright… ).
Sat 10 March 7pm, £10 adv / £12 door. Rich Mix. More info on Kernow in the City here.
Bored of driftwood trinkets, Farrow & Ball shades and painted seagulls? Get a load of this luxury B&B in Fowey, which keeps its tongue firmly in cheek at all times. At Upton House, each of the four rooms are bonkersly different, featuring things like pink flamingos, block-printed skull wallpaper (see banner pic – a brilliantly subversive take on townhouse chic) and white rabbits.
I stayed there for the new Time Out Devon & Cornwall Guide the other week and it was such an uplifting jaunt – great to see a hotel nail all the key things (supreme comfort, great service, location – 5 stars from Visit Britain) without taking life too seriously. Breakfast? Heart-shaped waffles from the pink toaster of course.
So, hats off to interior design Angelique Thompson for pulling off something so fabulously nutty in a small seaside town – Cornwall could do with more of you! She has also opened a design boutique next door, soon also to feature a 1940s inspired collection of dresses (from LA) and original 1940s/50s hats and gloves.
Keep an eye on the Upton House website for the soon-to-launch twisted tea parties – think clotted cream meets wild hibiscus champagne in a teacup. Love it.
Upton House, 2 Esplanade, Fowey, Cornwall, PL23 1HY. www.upton-house.com
Have a crush on this ‘Sicily Top’ from Seasalt’s just-out Artists & Potters collection. No surprise there really – lime green and stripes combined are basically a short cut to my heart.
Seasalt hardly needs an introduction round here. It is one of Cornwall’s great success stories – it was the small, extremely friendly (never a sighing shop assistant in its boutiques) organic clothing company that could. From its beginnings in Penzance, it has just launched its first range in John Lewis on Oxford Street, can you believe?
More pics from the collection: Read the rest of this entry »
The caffeine-free hot drink is a problem to which there seems – or seemed – to be no solution. Every time I’m at the herbal tea aisle of Archie Browns, I appear to suffer some sort of repetitive amnesia: they promise so much – smell irresistible, have pretty packaging – and deliver so little. But it turns out I just wasn’t spending enough money!
A sachet of Tregothnan Manuka Blossom Leaf Tisane, picked on the banks of the River Fal, landed on my desk this week and it has none of the processed flavours of your Twinings Raspberry & Catpee fare but rather offers the complex, earthy taste of the leaf and bark, with – and this is the limited edition bit – the delicate white blossom of the manuka bush. And Tregothnan, Cornwall, has the only manuka plantation in the UK, which – for your £7 per 25g caddy – is also kind of cool.
www.tregothnan.com and selected stockist, including sweet little Dishotay on Chapel Street in Penzance.
More pics here: Read the rest of this entry »
At one point, while camping near the pretty peak of Lanín in Argentina I think it was, I harboured vague aspirations to climb up high stuff. Since then I have had three hip surgeries, and live with the lingering pain of hip impingement syndrome, so it’s a very good thing for me that the peaks of West Penwith are measured in hundreds rather than thousands of metres – and take on average 10 minutes to climb. Ideal for those with motivation impingement syndrome too!
Herewith, documentation of my first 2012 peak of Penwith: the Iron Age fortification of Chun Castle, atop a bloody great hill near Pendeen. It’s a bit rubbly now, as you might fairly expect after 2,400 years, but the circular hillfort and its granite gates are still perfectly clear and impressive. No longer needed for spying approaching enemies perhaps but for me a useful vantage point from which to decide on my favourite remote Penwith property…
Click for more pics: Read the rest of this entry »
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Here’s a pictorial taster for an article I have out in Coast magazine this month (Feb issue) about the excellent new Newlyn School of Art, the brainchild of local artist Henry Garfit.
I attended the Landscape Painting course with local artist Mark Spray back in September and it was a most eye-opening, exhilarating experience. Beginners, have no fear – Mark’s unorthodox style, which includes the use of earth, paintbrushes strapped on to sticks and speed drawing, had even the experienced painters in my group flummoxed. Having not picked up a paintbrush since GCSE art, at least I was expecting it to be hard.
The school occupies a converted granite school at the top of Paul hill (the Board School) in Newlyn, paces away from the original, famed Forbes-led Newlyn School of painters in the late 19th and early 20th century. Other tempting courses include print-making, stone carving and Cornish gardens.
It is no mean feat to open a not-for-profit arts institution (with some Arts Council funding) in grim times such as these, so congrats. With our local arty institutions looking poorly – Acorn open but website looking unwell, Penzance Arts Club closed, Golowan funding cut – it’s brilliant to find something as fresh and new as this.
More info at www.newlynartschool.co.uk; £175 three-day Landscape Painting course.
Lest anyone think I only portray the sunny side of Cornwall, here are some photos of what a cold, damp Sunday in the dead of January looks like in West Penwith.
Stopping at a random spot on the St Ives-St Just road, we made a stab for the nearby coast, with visibility at about 10 metres. Porthmoina is what we found at the end of the path, a properly stirring spot, with the remains of a water mill that formed part of the Carn Galva mining operation. It had something of a Machu Picchu about it in the mist… No? Ok, well look, like I said, it is January.
More pics Read the rest of this entry »
This is one of my favourite carols, the St Day Carol (or Sans Day Carol), thought to originate from St Day, near Redruth, in the 19th century. It was translated from Cornish roughly to the lyrics of ‘The Holly and the Ivy’ – and I think the melody has a lovely lilt, as demonstrated by these charming chaps (stunning ‘taches).
Wishing you all a very Happy Christmas. May your days be laden with Rodda’s and lit by gently flashing fairy lights. And may your mornings-after be quickly and painlessly cured by sea breezes. See you in 2012 – thanks for reading my Cornish miscellany. Back dreckly.
What with Christmas coming, I thought this would be a good time to share the news that the TeddyPasty has landed online – it has its own spot on Etsy. Handmade in St Ives by Emily Fishpool, he has good crimpage, comes in his own brown paper bag, and looks highly cuddly… for a pasty. Costs £10.
TeddyPasty is online at http://teddypasty.tumblr.com and he even tweets: http://twitter.com/teddypasty
Just wanted to give a shout out to casio duo Hedluv + Passman‘s long-awaited video of Cornish anthem, Doin it Dreckly, which is gathering momentum in these parts. Sumptuously filmed on the streets of Redruth. Love them.
Also love their blog: http://hedluvandpassman.wordpress.com. The album, ‘We Came Here Not For Gold’, is available to buy here.
Any radio programme that starts with a line like that is going to hook me in straight away. Thanks go to my friend Jan Fuscoe for sending me the link to this engaging, 30-minute portrait by Anna Chen for Radio 4 of everyone’s favourite seaside town. The programme – only available online for another three days – is all about what draws people inexorably in, the light, energy, bohemian lifestyle…
There may no longer be a working potter on every corner, and the appearance of Musto and Pizza Express do rather diminish the boho credentials, but St Ives is still a very special, individual, free-thinking kind of place. It’s where I go on the train on a rainy February day to perk myself up – it’s always summer in St Ives.
Among many who have fallen under its spell, one escape artist interviewed on the programme says, ‘We were terrified of the drudgery of a conformist life – we came to St Ives to avoid having our wings clipped.’ I think there’s something of that sentiment in many an escape to Cornwall.
You can listen to the programme for the next THREE days online here. 30 mins long.
It is sad but universally true that you only really appreciate a) your health and b) your local health services when they are in peril. Having had a crash course in the past few years in the immense value of both those things, I went along to the Hands Off Our Hospital protest yesterday against cuts to services at West Cornwall Hospital.
With the increasing centralisation of services to Truro, people living in West Penwith are having to undertake a 40-mile round-trip, sometimes for routine appointments (even, once, in my case a 5-second MRSA swab).
One area for protest is the lack of a 24-hour doctor-led casualty in west Cornwall (nurses only at night-time) – again, I’m sure that particular outrage only really comes into focus at 2am when you badly need a doctor.
Thousands of people turned up, the Golowan band and Penzamba were there (of course), there was a little chanting, and then the crowds joined hands in a huge circle around the hospital. The main thing is that Spotlight were there – hope WCH got a close-up.
There has been no shortage of new Cornish food and drink products appearing in recent years (let’s see, this one, that one, and this one) but there is one product that emerged this year that has a particularly wonderful backstory and had me clicking through to the press release with unusual speed. That was the first Cornish whisky, made collaboratively and on a very small scale by Hicks & Healey’s, both leaders in the Cornish drinks industry.
I got busy arranging an interview and most importantly getting my hands on a very, very small wax-sealed sample bottle of this liquid gold (priced at £150 a bottle, with only 319 bottles in circulation), pictured below. It was handed over with all the weight of a historical artefact, which I suppose is what it is – a true limited edition.
I thought p&c readers might like to read more about it, so here is the little feature I wrote about it, first published on the food pages of Cornwall Today.
It was amid a flurry of curiosity and inquisition that leading Cornish drinks producers Hicks of St Austell Brewery and Healey’s jointly launched the first Cornish, indeed also the first English, whiskey – an oak-matured, seven-year single malt made with Cornish ingredients. Barley isn’t traditionally grown in these parts, nor of course is whiskey traditionally distilled in England, let alone the South West. But then improbability isn’t traditionally something to deter the Cornish.
The plan to create the first Cornish whiskey was hatched between two men ten years ago, who realised that Read the rest of this entry »
Sorry for being a slack blogger lately – I’ve been on holiday. As in an actual holiday in a different country. Cornwall really is a comfortable hole isn’t it, and it’s hard to leave – not least because it takes a day just to get to your mode of transport.
In any case, what better tonic for the post-holiday blues than a stay at Salt House last night; at the moment, I’m writing some updates for the Time Out Guide to Devon & Cornwall and this haute-design B&B in Carbis Bay was high up my list of must-check-outs (feel I must add the obligatory travel writer’s aside: ‘hard job but someone’s got…’).
Sink all thoughts of nautical themes or fishermen’s cottage chic. This is real-deal modern luxury – a stunning, wood-clad cube of a building with omg views from each guest room’s private terrace over the full golden sweep of St Ives Bay through the monterey pines. I always try and use my own pictures on pasties & cream but it’s just so horribly dark and cold and grey this week that my iphone couldn’t handle it, hence the sparkly official photos, which do it greater justice.
In the white rooms it’s all about careful editing – an Alessi bottle opener here, an Orla Kiely mug there, glossy flat-screen telly, homemade coconut-flecked cookies. It’s the work of owners Alan and Sharon, both graphic designers.
There are only two rooms, so unsurprisingly they’re a hot booking.
www.salthousestives.co.uk; £170-£190 per night, including (amazing) breakfast, mine pictured below.
If you didn’t catch this week’s episode of Grand Designs, in which Kevin McCloud follows the renovation of a dilapidated Cornish enginehouse from beginning to near-end, you should definitely watch it online here, where it will be available for the next month.
Apart from being a fascinating insight into the demands of turning one of Cornwall’s crumbling mining remnants into a home, with the attendant historical and physical challenges, the programme is a lovely little portrait of how things work in a Cornish community.
Mind-bogglingly multi-skilled stonemason Adam Purchase manages to make it all happen on an improbably small budget. He achieves this mainly by being generally adaptable and creative but also by calling in favours from neighbours and friends with skills (while giving out favours just as generously), mate’s rates, and gentleman’s agreements. At one point, one of the helpers says ‘Who needs that cash stuff, eh?’ and I think that’s my favourite line of the show. Well, it’s a good job really, since there’s bugger-all of it in these parts!
Did anyone work out where it was? I didn’t.
These are words that greet you on a sandwich board outside 108 Coffee in Truro. And that is exactly what the owner-barista at 108 Coffee in Truro has done: he moved on from Starbucks to launch his own house of beans a few months ago.
I’m glad he did, because my flat white was perfection yesterday, as you can see – served in a glass, which always makes things feel that bit more continental. I visited on the strength of Dave’s recommendation in the p&c Cornwall coffee shortlist the other day, and assorted word-of-twitter praise, and left rather enamoured with this nine-week-old coffeeshop.
108 Coffee, 108 Kenwyn Street, Truro.
I think few would deny Cornwall this honourable title, such is the quality of the mizzle the county produces. Many people make the mistake of classifying it as rain, but this is incorrect. It’s a refreshingly mild offspring of rain and mist — I barely notice it!
I took these pictures of the first mizzle of winter up on Ding Dong Moor at the weekend. I think you’ll agree there’s nothing for it at this time of year but to embrace it.
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This photo blog post has come in today from Mexico care of p&c hermana Jen. Far away in the Mexican province of Hidalgo, there is a little corner of Kernow called Real del Monte, twinned with Redruth. It’s a community steeped in Cornish culture, thanks to the pasty-munching influence of some 350 Cornish miners who ran the local mines in the early to mid 19th century.
Most of the photos in this slideshow were taken in the local cemetery, which contains hundreds of Cornishmen, many of whom died at alarming ages. My Mexican correspondent tells me that Read the rest of this entry »
I’m digging the branding for this new line of Cornish pies from Lanson – it is the brainchild of two self-proclaimed grumpy old men, and it’s pronounced GrumPIES.
Clever jokes and hand-drawn illustrations aside, the product is great. I tried the all-Cornish pork, apple and cider pie for lunch today and it was uncompromisingly meaty and flaky of crust. It’s also really nice to see someone using local, premium ingredients without taking themselves too seriously. I love the food revolution in Cornwall, and writing about it, but sometimes it can all get a bit ‘we hand-knit our own freerange cows’.
Mr Grumpie, who is actually very friendly, tells me Read the rest of this entry »
What do you make of these pics? Not mine, sadly.
It’s great to see this crisp, modern new website that has been launched to educate and inspire people about Cornish Mining World Heritage – it’s so good, it was even ‘site of the week’ in New Media Age last week.
I’ve noticed that most things to do with mining history in Cornwall are accompanied by a crappy low-res website that hasn’t been updated since, well, the beginning of the internet, and grainy, uninspiring photography.
And it always strikes me as a bit of a shame, since mining heritage of Cornwall is not only scenically pretty mind-blowing but also internationally highly significant, yet it seems to get rather overlooked by all but those with a corduroy-trouser specialist interest. Myself included — the insufficiently informed Cornishwoman, that is, not the corduroy wearer.
It is with kind permission of Cornish Mining that I am able to publish these superb images on p&c. Picking them out from their image gallery was a task that I indulged in for way too long to the detriment of paid work, and in the end I went for some classics such as Wheal Coates near Aggy and Botallack from above [er, wow], as well some little-known sites such as Wheal Trewavas and South Wheal Frances. Hope you enjoy them as much as I did — there’s tons more gold ore on the website.
Time to click on the ‘Delving Deeper‘ tab perhaps!
Shocking-quality phone vid for you of Dartmoor dweller Seth Lakeman’s sell-out show at the St Ives September Festival last night. You know you can rely on me for plenty of distortion on the sound, and erratic framing. Still, hopefully this snippet conveys something of his electric performance of eerie, insistent ‘Kitty Jay’ – in my view his finest song.
Btw, if you missed Botallack O Clock the other night, fret not: the excellent Third Man Theatre are performing their ambulatory show ‘The One that Got Away’ this week, meeting at the Guildhall: details here. Am hearing great, often surreal things.
PS I feel duty-bound to point you to the full version of Kitty Jay with crystal-clear sound.
It is one of the quirks of living in these parts that the most exciting happenings in the arts seem to take place without the fanfare that they are due – never mind the fanfare, actually, with very little information at all!
And so it was that I found out about an amazing-sounding play taking place in St Ives this week thanks to a friend’s facebook status update containing a link to a truly gushing Time Out London review that had awarded it five stars.
The performance in question is Botallack O Clock, a play about the life of pioneering West Cornwall abstract artist Roger Hilton, performed by Third Man Theatre. It is described by Time Out as “the best kind of buried treasure” and describes Dan Frost’s performance as “phenomenal and uncompromising”.
There – a mini West Cornwall fanfare!
13th & 14th September at St Ives Art Club, £10. www.thirdmantheatre.com
The Cornish sardines stacked on counters in Newlyn fish shops at the moment are a spectacular bargain: five for £1. Fresh, meaty, good for you, supplies not about to expire. Pan-fried, slice of lemon, sprig of parsley – delicious.
That is all.
Bon weekend!
Being a bit of a tin geek, I approve of this vintage-chic new tin of Cornish Fairings care of Furniss (official makers of the Cornish Fairing – they nabbed a trademark a few years back), which has been designed to celebrate their 125th anniversary in business.
The requisite embossing and retro styling is in place, as well as a motif of a pan-Cornish lighthouse, all brought up to date with some nice pastel colours and tactile matt gold.
Cornish people don’t tend to eat Fairings in great quantities, other than when they have just gifted someone a tin of them, under which circumstances Read the rest of this entry »
Anyone who went to Cornwall Design Fair at Trereife House at the weekend will know what I mean when I say that the wallet-emptying perils of this event are grave. It was my first time at the fair, and the jewellery temptation levels – always my weak spot – were vertiginously high. Short of time this week, so I’ll let the pictures do the talking – but for once I’m going to treat you to captions ;)
PS My only gripe was the £6 per person admission fee (not allowing you to come back the next day without paying more again). This did include entry to the wonderful house but on the whole I’m not so keen on paying to go shopping. Don’t mind me, though, I’m just a grumpy old woman!

georgia stoneman; ever-gorgeous jewellery taking on organic forms (www.georgiastoneman.co.uk); these rings are beautiful stacked together

little fruit earrings by irreverent foundlings jewellery (www.foundlingsjewellery.co.uk), also responsible for surreal baby necklace above, which by rights shouldn't work but does!

the scene at trereife, with outsized pebble seat sculptures by ben barrel (www.benbarrell.co.uk); also pictured above. saving up...



















































