Similarly to the way I started necking strong coffee at regular intervals while living in Buenos Aires, having never shown any interest in the stuff before, I have become a keen ale drinker since I’ve been in Cornwall. It just seems, well, the right thing to drink… particularly on one of Cornwall’s specialist mizzly days.
But there are summer days, yesterday was one of them, when Betty‘s warm embrace isn’t quite so appropriate – and for those days rather excitingly there is now a posh new Cornish lager.
While it’s not perhaps a Belgian flavourfest (nor necessarily would you want it to be if you’re in the market for several pints), it has a ton more flavour than the Fosters and Carlings of this world.
Beer demon blog was talking about it just the other day: “I think it’s a good thing that there is more and more quality lager being produced in Britain so we don’t just have to turn to the Europeans for quality alternatives to the mass produced piddle on the supermarket shelves.” Hear, hear.
It’s a suave-looking bottle too, with black and white pic of Perranporth beach and the Cornish flag. Tis even called Korev, the Cornish word for beer.
With this, the Cornish drink cabinet must surely be almost full: champagne, elderflower wine, ale, cider, aval, tea, spicy cola, pear cider and stinging nettle beer … OK, so who’s going to turn out a nice Cornish aged rum then?
Read all about Korev here on St Austell Brewery’s website.